Valentine Bark
By mamacancook on January 11, 2007
Photo by Rollin in the Dough!
6 Reviews
- Prep Time: 5 mins
- Total Time: 15 mins
- Servings: 10
About This Recipe
"Needing something quick to make for your child classmates or your co workers to think of them for Valentines day? Try Valentine bark--Quick, fast and easy to make."Ingredients
- 18 ounces white chocolate chips ( a bag and a 1/2)
- 1 cup red heart red cinnamon candies
Directions
- Pre-heat oven to 150 degrees.
- Place parchment paper on a cookie sheet (preferably with sides).
- Sprinkle morsels onto parchment paper.
- Place in oven until morsels melt (about 5 or so minutes-I don't really time it-I just check on the morsels).
- Spread morsels evenly over the parchment paper with a spatula.
- Sprinkle with cinnamon heart candies.
- Allow to cool (for quick cool I place the pan in the freezer for about 5 minutes).
- Break apart and divide into baggies if giving for gifts.
- Makes about 10 snack size baggie servings.
